Around the world
Jill worked with all of the children to prepare and cook a range of dishes from around the world including tacos from Mexico (with homemade guacamole), Bunny Chow from Africa, Thai green curry and Spanish paella.
The food that was produced smelled and tasted absolutely delicious.
We were really impressed with the children who tasted (and mostly enjoyed) a range of foods that they have never tried before. We look forward to welcoming Jill back again soon!
Paul Heeley, Amble Links School